“The Healthy & Sustainable Food Action Plan can lead us to our final destination – a society where each of us has a place at a bountiful table, where we protect the natural world, and where true prosperity is created by those who grow and prepare our food.” – Joseph McIntyre, Ag Innovations It’s been […]
In this 3-part series, Ag Innovations is examining food hub feasibility in a non-traditional way. This series weaves together insights from a growing body of food systems research and past experience in food hub development. In our first post, Efficacy of Food Hubs, we agreed on the USDA’s current definition of a food hub, then called for […]
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